• Menu
  • Skip to left header navigation
  • Skip to main content
  • Skip to secondary navigation
  • Skip to footer

Before Header

Free From Food Awards

The UK's only industry awards for free from food & drink

  • About Us
    • Meet our team
    • Meet our judges
    • Testimonials
    • FAQs
    • Contact us
  • FF Christmas Awards
    • Categories
    • Entry Guide
    • Entry Page
  • FF Food Awards
    • Entry Guide
    • Categories
    • Sustainability Award
    • Tree Nut and Peanut Free
    • Start Up
    • International Recognition
    • Samples & Shipping Instructions
    • Free From Hero Award
  • Winners
    • 2023 FFCA
    • 2023 FFFA
    • 2023 Easter Winners
    • 2022 FFCA
    • 2022 FFFA
    • 2022 Easter Winners
    • 2021 FFCA
    • 2021 FFFA
    • 2020 FFFA
    • 2014 – 2019 FFFA
    • 2008 – 2013 FFFA
  • Get Involved
    • About Sponsoring
    • Sponsors & Partners
    • About Judging
  • Resources
    • Development Insights Panel
    • Resources for People
  • Account Logins
  • About Us
    • Meet our team
    • Meet our judges
    • Testimonials
    • FAQs
    • Contact us
  • FF Christmas Awards
    • Categories
    • Entry Guide
    • Entry Page
  • FF Food Awards
    • Entry Guide
    • Categories
    • Sustainability Award
    • Tree Nut and Peanut Free
    • Start Up
    • International Recognition
    • Samples & Shipping Instructions
    • Free From Hero Award
  • Winners
    • 2023 FFCA
    • 2023 FFFA
    • 2023 Easter Winners
    • 2022 FFCA
    • 2022 FFFA
    • 2022 Easter Winners
    • 2021 FFCA
    • 2021 FFFA
    • 2020 FFFA
    • 2014 – 2019 FFFA
    • 2008 – 2013 FFFA
  • Get Involved
    • About Sponsoring
    • Sponsors & Partners
    • About Judging
  • Resources
    • Development Insights Panel
    • Resources for People
  • Account Logins

Allergy and gluten free blogs

 

Partnered by

Allergy Companions is a review site for anyone suffering with food allergies, intolerances or coeliac disease, here to make eating out with allergies easier and to give the free from and allergic community a voice.

A list of blogs associated with allergy and anaphylaxis. Please get in touch if we should be featuring a blogger that has provided inspiration for you or your loved ones.

Back to the Resources for People Menu

Becky Excell is a London/Essex-based food writer, recipe creator and a Sunday Times best-selling author. She is the author of three gluten free books: How to Make Anything Gluten Free, How to Bake Anything Gluten Free, and How to Plan Anything Gluten Free. Becky was diagnosed in 2013 with IBS, which meant she had to eliminate gluten from her diet. On her website you will find a selection of her recipes to help you navigate a gluten free life, as well as a number of recipes for other dietary requirements.

 

 

The Allergy Mums Club is a website and blog run by Amy, who has two children with cow’s milk protein allergy (CMPA), along with allergies to multiple other foods, dust, pollen and cats. Amy, like many other allergy parents, found adjusting what you eat and the way you live is so hard, especially in the weeks and months after having a baby when you are sleep deprived with an unsettled newborn. Amy decided to create The Allergy Mums Club to offer practical tips and share other people’s experiences on a number of allergy related topics, including hay fever, recipes and guest blogs.

 

 

May Contain is an allergy blog and podcast that aims to break the stigma of allergies and empower young people and families around the world. The website and podcast is run by Daniel Kelly, who was diagnosed with a severe allergy to all nuts and peanuts at the age of 5. Through his podcasts and interviews, Daniel aims to cover a number of allergy related topics and discover the story behind some of the businesses that work in the allergy space as well as personal stories of people affected by allergies. In November of 2020, Daniel created a campaign called ‘Break the Stigma’ to empower young people to speak up about their allergies and feel confident addressing them throughout their lives. The campaign featured inspiring allergy advocates from TV, theatre, sport, and news.

 

Ruth Holroyd, author of books and the What Allergy blog, is an allergy advocate, being a multiple allergy sufferer herself, and has been campaigning for the Government to fund research into the Topical Steroid Withdrawal, with the petition gaining over 13,000 signatures. Ruth has been blogging now for many years, since she first created What Allergy back in April 2009. Since then, her blog was voted in the Top 5 UK allergy blogs and in the Top 10 UK Health Blogs by Vuelio. She won the Free From Hero Award in 2021 and the blog regularly wins awards. Ruth has been in TV, speaks regularly on the radio and has also campaigned at the Houses of Parliament to help raise awareness about allergies, anaphylaxis, asthma, topical steroid withdrawal and eczema.

 

The Allergy Team ambition is to help children with food allergies thrive, though webinars, Q&As and meet ups for parents and carers.

Footer

Keep up to date with the FFFA. We will send you emails throughout the year about key dates, events & other helpful things.

We won't sell your data or send you any junk.
  • Awards Terms & Conditions
  • Event Terms & Conditions
  • Website Terms & Conditions of Use
  • Privacy Policy
  • Cookie Policy

Site Footer

Our wonderful Free From Christmas Awards 2023 Sponsors

oakland international, freefrom food awards, sponsor

Our wonderful Free From Food Awards 2023 Sponsors

delamere dairy, freefrom food awards, sponsor
oakland international, freefrom food awards, sponsor

The Gallery

free from food awards
Nairn’s

The Free From Food Awards are one of the most credible awards on the circuit, and we tend to enter products every year.  Much of our innovation in recent years has been in the gluten free side of our business so it’s a great opportunity for us to showcase some of our new products.  To free from consumers, displaying the winners logo on pack is a sign of quality and safety, and a win certainly adds value to the conversations our sales team have with their buyer contacts when talking about listings.  The awards themselves are really straightforward to enter and very well organised and they’re attracting some great brands, both big and small, to enter which highlights just how far free from foods have come in recent years.

Bute Island

This year (2018) we won Gold at the Free From Food Awards for our Dairy Free Grated Mild Cheddar Sheese. We have submitted products to these awards over the last ten years, and have been proud to win awards for various products. The process of entering the products is clear and straight  forward. The Bute Island team have attended several of the awards ceremonies and found them to be not only enjoyable, but beneficial for the business. It’s always been a pleasure and an honour to be part of the Free From Awards.

ChocChick

We have been entering the FFF Awards since 2010 and have had some incredible networking opportunities, caught up with industry leaders, begun collaborations and even met with senior buyers who listed our products in stores, so to have won Gold this year for our Cacao Nibbles was the icing on the cake. We are incredibly proud to be part of the Free From family.

Mina Said-AllsoppWildcraft Bakery

The networking opportunities at the FFFA18 party have been really amazing – we’ve met people we have been following on instagram and twitter… We met the founder of Genius which is… AMAZING! We are so excited to put the freefrom logo on our website and all our products.

retrocorn, freefrom food awards
Greg Taylor Managing Director, Retrocorn

Our win opened a door to a national distributor in the UK allowing us to get our popcorn in front of all the big UK contract caterers, winning new business with Baxter Storey, Caterlink and many others!  A fantastic award like this really does get you noticed!  We are delighted with our win and will be entering our Hasta La Vista in next years award 100%

 

Emma HeathNairn’s

For us at Nairn’s, winning gold is as much about internal reward as it is about anything external or consumer facing.  For those involved in developing and trialling the products and bringing them to market, winning any of the FFAs further recognition of a job well done and gives a real sense of pride and achievement to the team.

FFFA19 Gold Winner for Caramelised Onion Flatbreads

Sue WarrenStrategic Development Director, Unismack

The FFFA have been at the forefront of driving innovation, awareness and availability of an increasing range in the Free From arena since before it was a trend. The FreeFrom Food awards remain a focus point for the industry and are a great platform for communication and engagement

Julia MarriottDietitian, allergy sufferer and judge at #FFFA

The website gives one place where parents can go and look to see which companies have been shortlisted, who won… it’s a great chance to see the range of products available on the freefrom market that aren’t just in their local supermarkets. Products that have got the FreeFrom Food Awards logo give parents confidence that not only do they taste good, but they have been checked for ingredients and safe manufacturing processes, that sort of thing – it gives them confidence in the products they are choosing.

  • E-mail
  • Facebook
  • Instagram
  • LinkedIn
  • Twitter

Copyright © 2023 · Free From Food Awards · Site Design by DigitalJen ·