Cressida is the Director of the FreeFrom Food Awards. She masterminds the FFFAs, and coordinates the social media activities and marketing campaigns. She also produces seminars and panels for Food Matters Live on Retail Trends in nutrition, health & wellbeing, plantbased and gut health foods
Michelle has been involved with allergy and freefrom for over 30 years. She has manufactured freefrom food, run a magazine about it, written and published books on allergy and restricted diets (10 to date) and is a regular speaker and broadcaster on allergy related subjects. Michelle chairs the FFFA judging sessions.
Sue joined us 10 years ago when, as a newly diagnosed coeliac in search for something reasonable to eat, she asked if she could join our tasting sessions. As a gluten free beer expert she masterminds the Drinks category judging sessions and advises us through the year.
When not running our sister FreeFrom Skincare Awards and a series of allergy and skincare blogs, Alex is on call throughout the year for general awards advice, with special emphasis on allergy labelling.
Kara joined us in 2020 straight from the mainstream world of the Speciality and Fine Food Show. Kara has personal experience of allergy and comes hot from the Virtual Cheese Awards so is perfectly poised to take over the sponsorship role.