Raising the profile of free-from foods within the industry and with the general public.

The main sponsors for the FreeFrom Food Awards 2010 are
Tesco


The sponsors of the Innovation Award 2010 are Livwell


Category sponsors:

Category 2.  Plant (soya, rice,oat, nut, potato) 'milk', spread, yogurt, 'cheese' and 'ice cream'
Delamere Dairy

Category 3. Gluten-free breads and bread mixes
Genon Laboratories

Category 4. Gluten-free pasta
Dietary Specials


Category 9. Gluten-free sweet biscuits and cookies
Mrs Crimbles

Category 10. Gluten-free cakes, muffins, brownies and mixes
Pure spreads

Category 11. Gluten-free puddings, sweet pies, desserts, cheesecakes
Swedish Glacé

 

The following categories are still available for sponsorship:

Category 1. Animal (not cow)'s milk, butter, yogurt and ice cream

Category 5. Gluten-free pizza bases/mixes and pastry/pastry mixes

Category 6.
Gluten-free savoury pies, flans and ready meals

Category
7. Gluten-free savoury biscuits and snacks

Category 8.
Gluten-free scones, sweet tarts, Bakewells, cake bars etc

Category 12.
Dairy/gluten-free chocolate and snack bars

Category 13.
Dairy/gluten-free Christmas foods

Category 14.
Nut-free in all the tastings

Category 15.
Gluten-free beer

 

Category sponsorship   £1,000       

  • Category to be call the ‘sponsor’s name’ award for the best gluten/dairy/nut etc-free bread/cake etc 2010’

  • Sponsor’s logo to appear on all printed and on line material detailing the awards and acknowledgement of sponsorship to appear in all media coverage (as far as is in our control) 01/08/09 – 01/07/10.

  • Sponsor’s logo to appear as an ad with a direct link to their site on all pages of the FreeFrom Food Awards website.

  • Two free invitations to awards reception

  • Opportunity to put promotion material in ‘goodie’ bag at awards reception
     
  • Exposure on Foods Matter stand at Allergy and Gluten-free Show 2010


Sponsorship of awards presentation party – estimated – £4,500        

  • Sponsor’s logo to appear on all printed and on line material connected to the awards’ presentation (including invitiations, programmes etc) and acknowledgement of sponsorship to appear in all media coverage of the event (as far as is in our control) 01/08/09 – 01/07/10.

  • Sponsor’s logo to appear as an ad with a direct link to their site on all pages of the FreeFrom Food Awards website.

  • Two free invitations to awards reception

  • Opportunity to put promotion material in ‘goodie’ bag at awards reception

  • Exposure on Foods Matter stand at Allergy and Gluten-free Show 2010

The presentation of the awards will take place just before Allergy Week (May) 2010.


If you have any queries or would like to talk to us about the project - please contact:

Laura or Michelle on 020 7722 2866 laura@foodsmatter.com      michelle@foodsmatter.com

 
 
 

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